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Parle-G biscuits Snack recipe

Parle-G is a small, rectangular flat-baked sweet biscuit, manufactured and marketed by Parle Foods. It is filled with the goodness of milk and wheat, and the G apparently stands for Glucose and Genius since it is a source of strength for body and mind. Parle-G is a small, rectangular flat-baked sweet biscuit, manufactured and marketed by Parle Foods.

The biscuits are crushed either by hand or by placing them in a cloth and pounding with a hammer for a few seconds. The latter procedure tends to give a finer crushed product than the former.

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You may powder the biscuits in a dry grinder or by placing them between a cloth or plastic sheet and pounding them with a hammer. They may be powdered finely or coarsely as per the recipe requirements.

How to select

• Check the seal of the package and the brand logo to avoid counterfeits.

• Verify the expiry date as well. 

 • Parle-G biscuits are usually enjoyed as a snack with a cold or hot beverage.

• These biscuits may form the base for a pudding or a pie.

• Try crumbling these biscuits over vanilla or chocolate ice-cream, or over custard.

How to store

• Once opened, store it in an airtight container. 

• It is best consumed before the expiry date.

 • Keep it away from air and moisture as it will become soft.

• Avoid storing Parle-G biscuits along with strongly flavoured biscuits like pineapple or orange cream, as the flavour will stick on. 

Health Benefits

• Parle-G biscuits provide instant energy.• As in the case of all biscuits, they should not be consumed in excess as they contain sugar and fats.

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