This is just the dish for all you potato lovers out there, who are also health freaks. This kebab is grilled and not fried and makes a great Iftar snack recipe.
Ingredients:
- Two cups of sweet corn
- Two tsp red chilli powder
- Two Tsp roasted cumin powder
- Two cups of mashed potatoes
- One tip black pepper powder
- One Tbsp of freshly ground ginger paste
- One Tbsp green chilli paste
- A sprig of coriander- finely chopped
- Two Tbsp of fresh mint- finely chopped
- One tsp of rock salt or black salt
- One tsp of sugar
- One tbsp of fresh lemon juice
- One cup of finely chopped onions
- Salt to taste
- Two cups powdered of bread crumbs
Also Read : Ramadan Special Snacks Recipe : Beetroot Cutlets
How To Make:
- In a large bowl, mix all the ingredients barring the breadcrumbs.
- Make small round shaped patties and roll them in the breadcrumbs.
- Roast on a tawa or preheat and grill in your oven.
- Serve hot with grated lettuce leaves and mint chutney.
Post Your Comments