Exotic Arabic Rice to serve your Iftar guests

Serve your Iftar guests this delicious and exotic Arabic Rice. Try it out.

Arabic Rice

Cooking Time: 40 Minutes

Serve: 2

Ingredients

For Arabic Rice:

• 3-4 tbsp cooking oil
• 8-10 black peppers
• 5-6 cloves
• 1 & ½ cup soaked rice
• 7-8 raisins
• 1 tsp hot spices powder
• Salt (as needed)
• 1 tsp chicken powder
• 2 cup water
• 3-4 green chilies (chopped)
• 1 tsp yellow food color
• Ingredients for Fiery Fingers:
• cooking oil (as needed for frying)
• 400 gm chicken pieces (cut like fish-fingers style)

Ingredients for sauce:

• ¼ Cup Chili Sauce
• ½ Cup Tomato ketchup
• ½ Chili Garlic sauce

Method

For Chicken Fingers:

• Add Cooking oil in pan
• Put chicken fingers into the bowl
• Now add these fiery fingers into oil & fry until they changed into golden brown

Instructions for Sauce:

• Add Chili sauce, tomato ketchup, chili garlic sauce in a bowl & mix well
• Sauce is ready

 For Arabic Rice:

• First of all, add cooking oil in a pan, then add black peppers, cloves & fry for a while
• Now add soaked rice, mix well, then add raisins, hot spices powder, salt, chicken powder, & cook for a while
• Add water, & cook until 3/4th done
• Put green chillies, & yellow food colour in these cooked rice
• Simmer until fully done
• Add this cooked rice into a bowl
• Put fried chicken fingers on these rice
• Spread the sauce & serve
• Arabian rice is ready