It is a delicious and quick dessert you can make in just 10 mins. Do try this easy mango fool dessert and surprise your guests or loved ones.
INGREDIENTS
- 1/2 cup fresh cream
- 1 medium sized mango (1/2 cup mango puree)
- 1 tbsp sugar
- 3/4 tsp lemon juice
INSTRUCTIONS
Chop the mango, reserve 1 tbsp of chopped mango and take the rest in a blender, add sugar and lemon juice to it. Blend to make a puree.
To a mixing bowl add fresh cream, Whisk well until thick and peaks are soft. Add 1/4 cup mango puree to it reserving 1/4 cup. Mix well.
Now it is mixed well and the fresh cream mixture is ready. Take your serving glasses, first add mango puree as a first layer just a tbsp or 2 for each cup.
Then spoon fresh cream mango mixture and add it till 3/4 of the cup. Finally, add chopped mangoes as garnish. Spoon some reserved mango puree over it. And finally done. Refrigerate for an hour then serve.
Source: Sharmispassions
Post Your Comments