How to Make Sweet Potato Fries
Wash the sweet potatoes and pat dry.
Peel of the skin and cut it in finger-shapes and set aside.
In a pan, add oil and heat.
Add the sweet potato fingers and deep fry till golden and crisp.
Drain in a tissue paper and place it in a serving bowl.
Sprinkle salt, black pepper powder, red chilli powder, mix well and serve immediately.
Ingredients
Sweet Potato- 3
Oil to deep fry
Salt to taste
Black Pepper Powder- 1/2 tsp
Red Chilli Powder- 1/2 tsp
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