South Indian cooking
- Nov- 2023 -24 NovemberDH Latest News
Christmas Breakfast: Enjoy Kottayam-Style, Super-Soft ‘Vellayappam’
In Kottayam, ‘Vellayappam’ takes on a unique form, resembling a soft dosa, crafted with a blend of grated coconut, raw…
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Cooking Keraleeyam’s Star Dish: Vanasundari Chicken Recipe
At the heart of Attappady’s culinary culture, Vanasundari chicken, a vibrant green delicacy infused with a blend of pudina leaves,…
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