HOMEMADE EGG ROLLS RECIPE

Try this tasty recipe and impress your guest with crispy homemade Eggrolls. Let’s get started…!

Ingredients:

1. To prepare for stuff:

• Cooking oil – 1 tbsp
• Ginger paste – 1 tsp
• Shredded carrot and cabbage – 2 cups
• Soy sauce – 1 Tsp
• Coriander leaves
• Salt to taste

2. To prepare Eggrolls:

• Egg roll wrappers – 1 packet
• Corn flour – 1 tbsp
• Water – ½ cup
• Oil to deep fry

Method:

To prepare Stuffing:

1. Heat oil in a pan. 
2. Add ginger paste and saute for 30 seconds.
3. Add finely shredded carrot and cabbage. (also you can add spring onions)
4. Toss well in high flame for 2mins.
5. Add soy sauce, the little salt and mix well.
6. Turn off flame.
7. Add freshly chopped coriander leaves and stir.
8. Allow the mixture to cool
9. Stuffing is ready.

For Preparing Eggrolls:

1. Take the eggroll wrappers and keep it ready. ( this is readily available at all Indian grocery stores)
2. Keep the cornstarch paste ready. ( add 1 tbsp of cornstarch to a small cup, add water and make it to the thick paste)
3. Also, you can use beaten egg to seal the edges of the egg rolls.
4. Position an eggroll wrapper with one point toward you and cover the rest with the damp cloth to avoid drying up.
5. Spoon one tsp of the veggie mixture at the centre portion of the bottom corner of the wrapper.
6. Fold the bottom corner over filling.
7. Now wrap and roll around tightly as shown in the below pic
8. Seal the sides with cornstarch paste.
9. Now keep it aside.
10. And repeat the same for the rest of the egg rolls
11. Heat oil in frying pan.
12. Drop the eggrolls gently in hot oil.
13. Let them deep fry for 1 to 2 minutes on each side or until they turn crispy and golden brown in colour.
14. Once done, drain in paper towel.
15. Crispy, crunchy delicious egg rolls are ready.
16. You’ll see them disappear as soon, they’re out of the kitchen.
17. Enjoy your Egg rolls with sweet & sour sauce, tomato ketchup, mint chutney or any dip of your choice.
18. You can enjoy this crispy food anytime you would like

Also Read: How To Make CHAPATHI VEG ROLL: Recipe