A thick mango milkshake with ice cream scoops drooling over it, Mango Mastani is an amazing beverage for the summer season. Mastani is a dessert drink originated in Pune, it is a rich and satisfying dessert.
Ingredients Of Mango Mastani
- 100 Gram Mango Pulp
- 100 Gram Sugar
- 200 Ml Milk
- 2 Nos Mango Ice cream scoops
- A pinch of Cardamom powder
- For garnishing Almond flakes
Method
Mix mango pulp, sugar and milk in a blender to make mango milkshake De-freeze it for 15-20 mins. Now again blend it well. This will make the milkshake thick. Add mango ice cream scoops.
Dust with Cardamom powder. Garnish with almond flakes, Serve chilled.
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