Ok, so looking through my Instagram I noticed that my sister had uploaded yet another recipe she had tried out.
And, of course, it looks delicious. Anything with chocolate is (duh!).
So, today I decided to share this delicious vegan chocolate pot recipe with you guys. Check it out.
Vegan Chocolate Pot
READ ALSO: A simple and delicious chocolate cake
Ingredients
200 gms dark chocolate, melted and cooled
700 gms silken tofu, squeeze out the excess water
160 gms maple syrup
Zest of 1 lime
1 tbsp dark rum
1tsp vanilla
A pinch of salt
A pinch of chili flakes
READ ALSO: Recipe: Hot Chocolate Tea
Method
In a food processor add all the ingredients, except melted chocolate and chili flakes.
Process till its smooth and lump-free.
Add chocolate and combine.
Pour into preferred bowls.
Garnish with chili flakes and refrigerate for 15 to 30 minutes.
Enjoy chilled!
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